Farm Operations

There is rarely a clear path forward in farming. From cutting new roads through an aging avocado orchard to discovering destroyed pumpkin beds, every season requires decisions, resilience, and the willingness to begin again.

Farmers from more than 150 countries gathered in Scotland to share ideas, challenges, and a common goal: building resilient farms that care for the land and remain strong for future generations. Alice reflects on what farmers worldwide have in common, and why agriculture needs more allies.

The ranch is full of new beginnings this season. From red-tailed hawk chicks finding their voices and orchards preparing for future harvests to experimental plantings, infrastructure improvements, and family celebrations, growth is taking root in every corner of the farm. Join Alice as she reflects on the quiet beginnings that shape the future of the ranch—and the gratitude that comes with witnessing them.

A Santa Paula rancher shares the shift from lemons to a more diverse, resilient agricultural model—blending avocados, lavender, and more to create stronger harvests, healthier land, and a future rooted in adaptability.

Living close to the land means the weather becomes more than small talk—it shapes every decision, every harvest, and every year of growth. This month, we’re reflecting on the wisdom passed down through generations, the challenges farmers quietly carry, and the deep gratitude that anchors us in the orchard.

This summer, we discovered the vital role honey bees play in avocado production. Our first hive has taught us the importance of pollinators—and the care they require.

Mid-April brought record-breaking harvests, with over 2 million pounds of avocados picked per day! From orchard to packing house, see what makes our harvest so special this season.

Proper pruning lets sunlight reach every branch and fruit. By carefully tending our trees, we aim to improve yields and make harvesting easier in the years ahead.

November brought devastating fires and strong winds that damaged our orchard. Despite the losses, we’re working to salvage what we can and stay optimistic for the future.